When I am home, I'm trying very hard to not order out, or if I grab a drink for happy hour after work, I'll do my best to just get one glass of wine and no food so I can make dinner at home. After all, I did just drop $100 on fresh produce, meat, and all the other delicious items you need to make a balanaced meal.
With that said, I'm adding onions to more and more meals now! AND I'm actually eating them too!
I made chicken noodle soup about two weeks ago. I'm added a whole onion to the soup. The first bowl was delicious! Leftovers, not so much, I think I made too much and didn't add enough chicken stock. By the time I ate the 'soup' for lunch the next day, it was basically noodles, chicken and veggies, like a pasta salad. I made chicken sitr fry this week though and used half an onion and it's been delicious! I even went to Don Pablos for dinner on Sunday and ordered the quesadilla which had tomatoes and onion in it. I didn't pick it out! Ate it all.
|Homemade chicken noodle soup|
|Bag Pipers at Kierans|